LEPTOSPERMUM PETERSONII AS A POTENTIAL NATURAL FOOD PRESERVATIVE

Leptospermum petersonii as a Potential Natural Food Preservative

Leptospermum petersonii (family Myrtaceae) is often cultivated for ornamental purposes but also serves as a rich source of bioactive essential oils.While several studies focused on the activities of the essential oils, this study analysed the potential of CUTICLE OIL spent L.petersonii leaves as a natural food preservative.Method: We investigated t

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Genome, secretome and glucose transport highlight unique features of the protein production host Pichia pastoris

Abstract Background Pichia pastoris is widely used as a production platform for heterologous proteins and model organism for organelle proliferation.Without a published genome sequence available, strain and process development relied mainly on analogies to other, well studied yeasts like Saccharomyces cerevisiae.Results To investigate specific feat

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